The Butcher's Grill at the Point de Vue has introduced a truly scrumptious selection of platters that combine some of the more popular meat, chicken and seafood dishes. All items are served with a distinctive African flair and are prepared with an infusion of spices, herbs, marinades or rubs such that each dish is bursting with flavour.
Every Saturday evening, Point de Vue offers a park-and-ride service that is free of charge to its patrons: simply park your car opposite Tattingers (down the road towards Siggiewi) and catch the shuttle to the restaurant.
Tel: +356 7942 9041
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